Bran Muffins

Ingredients

2 c. Brown sugar
1/4 c. Molasses
1 c. Flour
1/2 tsp. Baking powder
2 tsp. Soda
2 tsp. Salt
2 c. Raisins
1/4 c. Shortening
2 eggs
1 c. Milk

Method

Mix dry ingredients. Cut in shortening. Add beaten eggs and milk. Bake in 400F oven for 15 to 20 min.

Source

Judy’s 1997 Family Cookbook


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